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Date Published: 03/05/2017
Abstract Views: 91
Views PDF: 51
Issue
Vol. 13 No. 2 (2017)
Section
ORIGINAL RESEARCH
How to Cite
1.
TRUONG TM, CAO TTH, TRAN TTT. REDUCING FASTING BLOOD GLUCOSE AND HbA1C IN METABOLIC SYNDROME PATIENT 55 – 70 YEARS OLD IN BAC NINH PROVINCE THROUGH USING GERMINATED RICE. Tạp chí Dinh dưỡng và Thực phẩm. 2017;13(2):4-11. Accessed July 22, 2024. https://tapchidinhduongthucpham.org.vn/index.php/jfns/article/view/453

REDUCING FASTING BLOOD GLUCOSE AND HbA1C IN METABOLIC SYNDROME PATIENT 55 – 70 YEARS OLD IN BAC NINH PROVINCE THROUGH USING GERMINATED RICE

Tuyet Mai TRUONG1,, Thi Thu Huong CAO1, Thi Thu TRAN1
1 National Institute of Nutrition

Main Article Content

Abstract

Objective: A controlled clinical trial was conducted on 86 metabolic syndrome patients to evaluate the effect of germinated rice on the fasting blood glucose, HbA1c levels, Insulin and HOMA – Insulin index. Method: All subjects were divided into 2 groups, including the intervention group (using germinated rice 100 g/meal x 2 meal/day, during 12 weeks) and the control group. The levels of fasting blood glucose, HbA1c, Insulin were measured at baseline and after 12 weeks of the intervention. Results: R Results showed that after 3 months of the intervention, the blood glucose level and HbA1c level decreased significantly in the intervention group (p<0.05). The change in the blood glucose level was higher in the intervention group as compared with that of the control group (0.7 mmol/L versus 0.1 mmol/L; p <0.05). The HOMA- IR index of the intervention group were lower compared to that at baseline and compared to the control group (p <0.05). In addition, the prevalence of subjects with the blood glucose> 5.6 mmol/L and the prevalence of subjects with HbA1c>5.6% had a reducing trend in the intervention group (p> 0.05). Conclusion: The germinated rice is considered as the potential product to support in the prevention and treatment of metabolic syndrome in the elderly

Article Details

Keywords

Blood glucose, HbA1c, metabolic syndrome, germinated rice

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