FOOD-BASED DIETARY GUIDELINES OF SOUTHEAST ASIA: AN ANALYSIS OF KEY MESSAGES

Tee ES1, Hardinsyah R2, Florentino RF3, Ismail MN4, Suthutvoravut U5, Thi Hop LE
1 Nutrition Society of Malaysia
2 Food and Nutrition Society of Indonesia
3 Nutrition Foundation of the Philippines
4 Taylor’s University Malaysia
5 Thailand Nutrition Association

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Abstract

In accordance with its objective of promoting closer collaboration among countries in the region, the Southeast Asia Public Health Nutrition (SEA-PHN) Network carried out a compilation and analysis of the key messages and scientific rationale of the FBDGs of the region. The project aims to share experiences and approaches in the development of these
key public health guidelines among members of the Network.

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