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28/10/2024
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Phan TTH, CAO TH, Hà TA Đào. CURRENT SITUATION OF FOODBORNE VIRUS INFECTION AND RECOMMENDATIONS ON MONITORING MEASURES. Tạp chí Dinh dưỡng và Thực phẩm. 2024;20(5):9-18. doi:10.56283/1859-0381/846
CURRENT SITUATION OF FOODBORNE VIRUS INFECTION AND RECOMMENDATIONS ON MONITORING MEASURES
Main Article Content
Abstract
Food provides essential nutrients for the body to develop and sustain life. On the other hand, food contaminated with bacteria or viruses can cause mass poisoning and greatly affect individual health, society, and the competitive edge of food in the domestic and international markets, resulting in economic consequences. According to a report by the World Health Organization, unsafe food is responsible for about 600 million cases of foodborne diseases, with 420,000 deaths each year. Among the microorganisms causing foodborne diseases, the number of infections caused by viruses is increasing, while the figures for bacteria and parasites have been improved thanks to the application of treatment technology in processing drinking water and wastewater.
The Vietnamese Ministry of Health annual report has shown that mass food poisoning cases caused by microorganisms often account for a very high proportion. The co-infection of viruses in clinical samples and bivalve molluscs has been recorded in several research. However, there is a lack of an overall picture of foodborne viral infections situation, and the capacity to control viral infections in food and laboratory specimens has not received due attention. Therefore, this article updates scientific information worldwide and in the country to provide data on the current situation of foodborne virus infection and some recommended monitoring measures that have been implemented.
Article Details
Keywords
Foodborne viruses, virus co-infection, bivalve molluscs
References
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11. Lanata CF, Fischer-Walker CL, Olascoaga AC, et al. For the Child Health Epidemiology Reference Group of the World Health Organization & Unicef. Global Causes of Diarrheal Disease Mortality in Children <5 Years of Age: A Systematic Review. PLoS One. 2013;8(9), e72788. doi:10.1371/journal.pone.0072788.
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15. O'Hara Z, Crossan C, Craft J, & Scobie L. (2018). First Report of the Presence of Hepatitis E Virus in Scottish-Harvested Shellfish Purchased at Retail Level (Vol. 10). doi:10.1007/s12560-018-9337-5.
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17. Drexler JF, Baumgarte S, Luna LK, et al. Aichi Virus Shedding in High Concentrations in Patients with Acute Diarrhea. Emerging Infectious Diseases. 2011;17(8):1544-1548. doi:10.3201/eid1708.101556.
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21. Gallardo J, Pérez-Illana M, Martín-González N, & San Martín C. (2021). Adenovirus Structure: What Is New? Int J Mol Sci. 2021;22(10). doi:10.3390/ijms22105240.
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23. Nagarajan V, Chen JS, Hsu GJ, et al. Surveillance of Adenovirus and Norovirus Contaminants in the Water and Shellfish of Major Oyster Breeding Farms and Fishing Ports in Taiwan. Pathogens. 2022;11(3): 316. https://www.mdpi.com/2076-0817/11/3/316 .
24. Nguyen TA, Yagyu F, Okame M, et al. Diversity of viruses associated with acute gastroenteritis in children hospitalized with diarrhea in Ho Chi Minh City, Vietnam. J Med Virol. 2007;79(5):582-590. doi:10.1002/jmv.20857.
25. Trang, N. V. (2013). Tác nhân tiêu chảy do vi rút ở trẻ em: Sự phân bố và tính đa dạng ở Việt nam. Tạp Chí Y Học Dự Phòng, Tập XXIII(số 8 (144)), 10-23.
26. Jacobsen S, Höhne M, Marques AM, et al. Co-circulation of classic and novel astrovirus strains in patients with acute gastroenteritis in Germany. J Infect. 2018;76(5):457-464.
27. Afrad MH, Karmakar PC, Das SK, et al. Epidemiology and genetic diversity of human astrovirus infection among hospitalized patients with acute diarrhea in Bangladesh from 2010 to 2012. J Clin Virol. 2013;58(4):612-618.
28. De Grazia S, Platia MA, Rotolo V, et al. Surveillance of human astrovirus circulation in Italy 2002-2005: emergence of lineage 2c strains. Clin Microbiol Infect. 2011;17(1):97-101.
29. Polo D, Vilariño ML, Manso CF, and JRomalde JL. Imported mollusks and dissemination of human enteric viruses. Emerg Infect Dis. 2010;16(6):1036-1038.
30. FAO (2022), The State of World Fisheries and Aquaculture 2022.
31. Báo cáo ngành thủy sản Việt Nam (2021), Trung tâm nghiên cứu CSI – BP phân tích ngành.
32. Bàn giải pháp phát triển nhuyễn thể bền vững, https://thuysanvietnam.com.vn/ban-giai-phap-phat-trien-nhuyen-the-ben-vung/, accessed April 2022.
33. Suffredini E, Le QH, Di Pasquale S, et al. Occurrence and molecular characterization of enteric viruses in bivalve shellfish marketed in Vietnam. Food Control. 2020;108:106828. doi:10.1016/j.foodcont.2019.106828
34. ISO (2019). Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection. In (Vol. ISO 15216-2:2019).
35. Donia DT. qRT-PCR for enterovirus detection: Conversion to ultrafast protocols. Journal of King Saud University . Science. 2018;30(2):180-184. doi:10.1016/j.jksus.2017.04.003.
36. Northill JA, Simmons RJ, Genge D, & Moore FA. Molecular characterization of the first reported Aichivirus A in Australia. Access Microbiol. 2020;2(4), acmi000099. doi:10.1099/acmi.0.000099.
37. Staggemeier R, Bortoluzzi M, Heck TM, et al. Quantitative vs. conventional PCR for detection of human Adenovirus in water and sediment samples. Rev Inst Med Trop Sao Paulo. 2015;57(4), 299-303. doi:10.1590/s0036-46652015000400005.
38. Tomoichiro Oka NI, Seiji P. Yamamoto, Kohji Mori, et al. Broadly reactive real-time reverse transcription-polymerase chain reaction assay for the detection of human sapovirus genotypes. Journal of Medical Virology. 2018;91(3):370-377.
39. Veronesi R, Morach M, Hübschke E, et al. (2021). Seroprevalence of hepatitis E virus in dogs in Switzerland. Zoonoses and Public Health. 2021;68(1):8-11. doi:10.1111/zph.12779.
40. Wu L, Teng Z, Lin Q, et al. (2020). Epidemiology and Genetic Characterization of Classical Human Astrovirus Infection in Shanghai, 2015-2016. Front Microbiol. 2020;11:570541. doi:10.3389/fmicb.2020.570541.
41. Wu L. Teng Z, Lin Q, et al. Epidemiology and Genetic Characterization of Classical Human Astrovirus Infection in Shanghai, 2015-2016. Front Microbiol. 2020;11:570541. doi:10.3389/fmicb.2020.570541.
42. Phan Thị Thanh Hà, Nguyễn Minh Anh, Nguyễn Văn Đức, Lê Phấn Dương, Trương Tuyết Mai, Lê Quang Hòa. Nghiên cứu tối ưu quy trình Real-time RT-PCR phát hiện vi rút viêm gan E trong ngao dầu. Tạp chí Nông nghiệp và Phát triển nông thôn. 2023; 1(6): 325-334.
43. Koopmans M, Duizer E. Foodborne viruses: An emerging problem. International Journal of Food Microbiology. 2004;90:23–41.
44. Nguyễn Công Khẩn, Nguyễn Việt Hùng. Đánh giá nguy cơ vi sinh vật trong thực phẩm. Nxb Y học, Hà Nội, 2011.
45. Phạm Đức Phú, Đặng Xuân Sinh. Sổ tay hướng dẫn đánh giá nguy cơ vi sinh vật trong an toàn thực phẩm. Nxb Y học, Hà Nội, 2016.
2. Oude Munnink BB & Van der Hoek L. Viruses Causing Gastroenteritis: The Known, The New and Those Beyond. 2016;8(2), 42. https://www.mdpi.com/1999-4915/8/2/42.
3. Todd C, Greig JD, & Todd E. (2015). Viruses of foodborne origin: a review. doi:10.2147/VAAT.S50108.
4. Miura PJ, Kazama TS, Konta Y, et al. Weekly variations in norovirus genogroup II genotypes in Japanese oysters. International Journal of Food Microbiology. 2018;284:48-55. doi:10.1016/j.ijfoodmicro.2018.06.027.
5. Kittigul L, Thamjaroen A, Chiawchan S, et al. Prevalence and Molecular Genotyping of Noroviruses in Market Oysters, Mussels, and Cockles in Bangkok, Thailand. Food Environ Virol. 2016;8(2):133-140. doi:10.1007/s12560-016-9228-6 .
6. Phan Thi Thanh Ha, Truong Tuyet Mai, Le Quang Hoa (2023). Molecular characteristics of Norovirus in Asiatic hard clam in Hanoi in 2016. Vietnam Journal of Nutrition and Food. 2023;19(3E):66-73.
7. Bartsch SM, Lopman BA, Ozawa S, Hall AJ, & Lee BY. Global Economic Burden of Norovirus Gastroenteritis. PLoS One. 2016;11(4), e0151219. doi:10.1371/journal.pone.0151219.
8. Havelaar AH, Kirk MD, Torgerson PR, et al. (2015). World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010. 12(12), e1001923.
9. Manso CF, Polo D, Vilarino ML, & Romalde JL. Genotyping of hepatitis A virus detected in bivalve shellfish in Galicia (NW Spain). Water Sci Technol. 2010;61(1):15-24. doi:10.2166/wst.2010.768.
10. Desbois D, Couturier E, Mackiewicz V, et al. (2010). Epidemiology and Genetic Characterization of Hepatitis A Virus Genotype IIA [10.1128/JCM.00667-10]. Journal of Clinical Microbiology. 2010;48(9), 3306. http://jcm.asm.org/content/48/9/3306.
11. Lanata CF, Fischer-Walker CL, Olascoaga AC, et al. For the Child Health Epidemiology Reference Group of the World Health Organization & Unicef. Global Causes of Diarrheal Disease Mortality in Children <5 Years of Age: A Systematic Review. PLoS One. 2013;8(9), e72788. doi:10.1371/journal.pone.0072788.
12. Vu DL, Sabrià A, Aregall N, et al. Novel Human Astroviruses: Prevalence and Association with Common Enteric Viruses in Undiagnosed Gastroenteritis Cases in Spain. Viruses. 2019;11, 585. doi:10.3390/v11070585.
13. WHO. (2010). The Global Prevalence of Hepatitis E Virus Infection and Susceptibility: A Systematic Review. World Health Organization, Department of Immunization, Vaccines and Biologicals, WHO IVB 10.14.
14. Crossan C, Baker PJ, Craft J, et al. Hepatitis E Virus Genotype 3 in Shellfish, United Kingdom. Emerging Infectious Diseases. 2012;18(12), 2085-2087. doi:10.3201/eid1812.120924.
15. O'Hara Z, Crossan C, Craft J, & Scobie L. (2018). First Report of the Presence of Hepatitis E Virus in Scottish-Harvested Shellfish Purchased at Retail Level (Vol. 10). doi:10.1007/s12560-018-9337-5.
16. Varela MF, P. D. a. R. J. (2014). Detection and quantification of Sapovirus in bivalve molluscs from Galicia (NW Spain). International Meeting on Marine Research 2014. doi:10.3389/conf.fmars.2014.02.00126.
17. Drexler JF, Baumgarte S, Luna LK, et al. Aichi Virus Shedding in High Concentrations in Patients with Acute Diarrhea. Emerging Infectious Diseases. 2011;17(8):1544-1548. doi:10.3201/eid1708.101556.
18. Lekshmi M, Das O, Kumar S, & Nayak B. Occurrence of human enterovirus in tropical fish and shellfish and their relationship with fecal indicator bacteria. Veterinary World. 2018;11:1285-1290. doi:10.14202/vetworld.2018.1285-1290.
19. Vilarino ML, Le Guyader FS, Polo D, et al. Assessment of human enteric viruses in cultured and wild bivalve molluscs. Int Microbiol. 2009;12(3):145-151.
20. Polo P, Vilariño ML, Manso CF, and Romalde JL. Imported mollusks and dissemination of human enteric viruses. Emerg Infect Dis. 2010;16(6):1036-1038.
21. Gallardo J, Pérez-Illana M, Martín-González N, & San Martín C. (2021). Adenovirus Structure: What Is New? Int J Mol Sci. 2021;22(10). doi:10.3390/ijms22105240.
22. Ghosh, S., Lekshmi, M., Das, O., Kumar, S., & Nayak, B. (2019). Occurrence of Human Enteric Adenoviruses in Fresh Tropical Seafood from Retail Markets and Landing Centers. Journal of Food Science, 84. doi:10.1111/1750-3841.14735.
23. Nagarajan V, Chen JS, Hsu GJ, et al. Surveillance of Adenovirus and Norovirus Contaminants in the Water and Shellfish of Major Oyster Breeding Farms and Fishing Ports in Taiwan. Pathogens. 2022;11(3): 316. https://www.mdpi.com/2076-0817/11/3/316 .
24. Nguyen TA, Yagyu F, Okame M, et al. Diversity of viruses associated with acute gastroenteritis in children hospitalized with diarrhea in Ho Chi Minh City, Vietnam. J Med Virol. 2007;79(5):582-590. doi:10.1002/jmv.20857.
25. Trang, N. V. (2013). Tác nhân tiêu chảy do vi rút ở trẻ em: Sự phân bố và tính đa dạng ở Việt nam. Tạp Chí Y Học Dự Phòng, Tập XXIII(số 8 (144)), 10-23.
26. Jacobsen S, Höhne M, Marques AM, et al. Co-circulation of classic and novel astrovirus strains in patients with acute gastroenteritis in Germany. J Infect. 2018;76(5):457-464.
27. Afrad MH, Karmakar PC, Das SK, et al. Epidemiology and genetic diversity of human astrovirus infection among hospitalized patients with acute diarrhea in Bangladesh from 2010 to 2012. J Clin Virol. 2013;58(4):612-618.
28. De Grazia S, Platia MA, Rotolo V, et al. Surveillance of human astrovirus circulation in Italy 2002-2005: emergence of lineage 2c strains. Clin Microbiol Infect. 2011;17(1):97-101.
29. Polo D, Vilariño ML, Manso CF, and JRomalde JL. Imported mollusks and dissemination of human enteric viruses. Emerg Infect Dis. 2010;16(6):1036-1038.
30. FAO (2022), The State of World Fisheries and Aquaculture 2022.
31. Báo cáo ngành thủy sản Việt Nam (2021), Trung tâm nghiên cứu CSI – BP phân tích ngành.
32. Bàn giải pháp phát triển nhuyễn thể bền vững, https://thuysanvietnam.com.vn/ban-giai-phap-phat-trien-nhuyen-the-ben-vung/, accessed April 2022.
33. Suffredini E, Le QH, Di Pasquale S, et al. Occurrence and molecular characterization of enteric viruses in bivalve shellfish marketed in Vietnam. Food Control. 2020;108:106828. doi:10.1016/j.foodcont.2019.106828
34. ISO (2019). Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection. In (Vol. ISO 15216-2:2019).
35. Donia DT. qRT-PCR for enterovirus detection: Conversion to ultrafast protocols. Journal of King Saud University . Science. 2018;30(2):180-184. doi:10.1016/j.jksus.2017.04.003.
36. Northill JA, Simmons RJ, Genge D, & Moore FA. Molecular characterization of the first reported Aichivirus A in Australia. Access Microbiol. 2020;2(4), acmi000099. doi:10.1099/acmi.0.000099.
37. Staggemeier R, Bortoluzzi M, Heck TM, et al. Quantitative vs. conventional PCR for detection of human Adenovirus in water and sediment samples. Rev Inst Med Trop Sao Paulo. 2015;57(4), 299-303. doi:10.1590/s0036-46652015000400005.
38. Tomoichiro Oka NI, Seiji P. Yamamoto, Kohji Mori, et al. Broadly reactive real-time reverse transcription-polymerase chain reaction assay for the detection of human sapovirus genotypes. Journal of Medical Virology. 2018;91(3):370-377.
39. Veronesi R, Morach M, Hübschke E, et al. (2021). Seroprevalence of hepatitis E virus in dogs in Switzerland. Zoonoses and Public Health. 2021;68(1):8-11. doi:10.1111/zph.12779.
40. Wu L, Teng Z, Lin Q, et al. (2020). Epidemiology and Genetic Characterization of Classical Human Astrovirus Infection in Shanghai, 2015-2016. Front Microbiol. 2020;11:570541. doi:10.3389/fmicb.2020.570541.
41. Wu L. Teng Z, Lin Q, et al. Epidemiology and Genetic Characterization of Classical Human Astrovirus Infection in Shanghai, 2015-2016. Front Microbiol. 2020;11:570541. doi:10.3389/fmicb.2020.570541.
42. Phan Thị Thanh Hà, Nguyễn Minh Anh, Nguyễn Văn Đức, Lê Phấn Dương, Trương Tuyết Mai, Lê Quang Hòa. Nghiên cứu tối ưu quy trình Real-time RT-PCR phát hiện vi rút viêm gan E trong ngao dầu. Tạp chí Nông nghiệp và Phát triển nông thôn. 2023; 1(6): 325-334.
43. Koopmans M, Duizer E. Foodborne viruses: An emerging problem. International Journal of Food Microbiology. 2004;90:23–41.
44. Nguyễn Công Khẩn, Nguyễn Việt Hùng. Đánh giá nguy cơ vi sinh vật trong thực phẩm. Nxb Y học, Hà Nội, 2011.
45. Phạm Đức Phú, Đặng Xuân Sinh. Sổ tay hướng dẫn đánh giá nguy cơ vi sinh vật trong an toàn thực phẩm. Nxb Y học, Hà Nội, 2016.