Article Sidebar
Views PDF: 44
EFFECTIVENESS OF FOOD SUPPLEMENTATION FOR WOMEN BEFORE AND DURING PREGNANCY ON NUTRITIONAL AND ANEMIA STATUS OF CHILDREN 24 WEEKS OF AGE
Main Article Content
Abstract
The study was an unmasked and randomized trial with a total of 144 just-married and
non-pregnant women in Cam Khe district, Phu Tho province in order to evaluate the results
of intervention to nutritional and anemia status of children 24 weeks of age. Intervention:
Subjects were divided into 2 groups, the intervention group was received local food supplement rich in iron, zinc, vitamin A, vitamin B12 and folate 5 days a week from before
conception until birth and the control group wasn’t. Results: In the group of CED women
at baseline, food supplementation had positive effect on the means of WAZ and HAZ of
children 24 weeks of age. Effectiveness of intervention on the means of infant weight,
length and the prevalence of infant stunting and wasting, mean hemoglobin and anenia
prevalence of total children 24 weeks of age had not been seen.
Article Details
Keywords
Food supplements, pregnant women, infants 24 weeks of age
References
2. Viện Dinh dưỡng (2015). Số liệu điều tra về vi chất dinh dưỡng năm 2014-2015. http://vichat.viendinhduong.vn/vi/so-lieuthong-ke-vcdd.nd29/so-lieu-thong-ke-vetinh-hinh-thieu-vi-chat-dinh-duong-o-viet-nam-qua-cac-nam.i103.html
3. Rao S et al (2001). Intake of Micronutrient-rich foods in rural Indian mothers is associated with the size of their babies at birth: Pune Maternal Nutrition Study. J Nutr 2001; 131:1217-24. 16.
4. Malay Mridha et al (2015). Lipid-based nutrient supplements for pregnant women reduce newborn stunting in a cluster-randomized controlled effectiveness trial in Bangladesh. American Journal of Clinical Nutrition 103(1). DOI:10.3945/ajcn.115.111336
5. Seth Adu-Afarwuah et al (2016). Smallquantity, lipid-based nutrient supplements provided to women during pregnancy and 6 mo postpartum and to their infants from 6 mo of age increase the mean attained length of 18-mo-old children in semiurban Ghana: A randomized controlled trial. American Journal of Clinical Nutrition 104(3). DOI: 10.3945/ajcn.116.134692
6. Ashorn P et al (2015). The impact of lipidbased nutrient supplement provision to pregnant women on newborn size in rural Malawi: a randomized controlled trial. Am J Clin Nutr. 2015 Feb;101(2):387-97. doi: 10.3945/ajcn.114.088617. Epub 2014 Dec 10.
7. Caan B et al (1987). Benefits associated with WIC supplemental feeding during the interpregnancy interval. Am J Clin Nutr 1987;45:29-41.
8. Susser M, Stein Z. Timing in prenatal nutrition: a reprise of the Dutch famine study. Nutr Rev 1994;52:84-94
9. Diggle P. et al (2002). Analysis of longitudinal data. 2nd ed. Oxford University Press; 2002.
10.Seth Adu-Afarwuah et al (2016). Smallquantity, lipid-based nutrient supplements provided to women during pregnancy and 6 mo postpartum and to their infants from 6 mo of age increase the mean attained length of 18-mo-old children in semiurban Ghana: A randomized controlled trial. American Journal of Clinical Nutrition 104(3). DOI: 10.3945/ajcn.116.134692
11.Rosalind S. Gibson (2005), Principles nutritional assessment – The second edition. Oxford University Press.
12.Bộ Y tế, Viện Dinh dưỡng (2016). Nhu cầu dinh dưỡng khuyến nghị cho người Việt Nam. NXB Y học, 182 trang.
13.Sarah Hanieh et al (2014). Anternatal and early infant predictors of postnatal growth in rural Vietnam: a prospective cohort study. Archives of Disease in Childhood 100(2), September 2014. DOI:10.1136/archdischild-2014-306328. Source: PubMed.