PHYSICAL ACTIVITY, NUTRITIONAL STATUS AND DIETARY INTAKE AMONG HEALTH OFFICERS IN HOCIMINH CITY AND SOUTHERN PROVINCES 2018

Ngoc Oanh PHAM1,, Thi My Thien MAI1, Nhat Thuy Dan PHAM1, Văn Thị Giáng Hương1, Thi Ngoc Diem DO1
1 Nutrition Center of Ho Chi Minh City

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Abstract

Objective: To identify the level of physical activity, nutritional status and dietary intake
among staffs at some health offices.
Method: Cross-sectional study of 85 subjects using
convenience sampling from some health offices in April 2018. All subjects were measured
height, weight, body composition, 3 continuous days 24 hour recall, step counting during
14 days.
Results: The percentage of underweight, overweight and obesity using body
mass index indicator were 8.2%, 20.0% and 23.5%, respectively and the percentage of
obesity using body fat percentage indicator was 29.8%. The average number of steps per
day was 6232± 2522, 35.4% of subjects had an average number of steps lower than 5000
steps/day, 4.8% of subjects had sufficient physical activity, 49.4% of subjects did not do
any physical exercise. The average daily energy intake was 1762.7 kcal/day, meeting the
minimum RDA for adult with physical activity at low level by age and sex. The ratio of
energy intake by protein: lipid: carbohydrates was 16.4% : 28.6% : 55.0%. The average
fiber intake was 7.9g.
Conclusions: overweight, obesity, imbalance diet, inadequate fiber
intake, and insufficient physical activity were concerning issues among staff in health offices. There is a need to confirm these findings with representative sample for health staff.

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