TRUONG TTD, NGUYEN VA, HOA THH. SAFE FOOD SELECTION PRACTICES AMONG NURSING AND PHARMACY STUDENTS AT THAI NGUYEN UNIVERSITY OF MEDICINE AND PHARMACY (2025). Tạp chí Dinh dưỡng và Thực phẩm [Internet]. 2026 Apr. 3 [cited 2026 Sep. 13];22(4):78-85. Available from: https://tapchidinhduongthucpham.org.vn/index.php/jfns/article/view/1013