TRAN, Quoc Cuong; NGUYEN, Hoang Lan Phuong; TRAN, Thi Phuong Lan; CONG, Huyen Ton Nu Bao Lien. DETERMINING THE GLYCEMIC INDEX OF FOODS FOR SPECIAL DIETARY USES CALOSURE AMERICA+. Vietnam Journal of Nutrition & Food, [S. l.], v. 21, n. 6, p. 90–96, 2025. DOI: 10.56283/1859-0381/982. Disponível em: https://tapchidinhduongthucpham.org.vn/index.php/jfns/article/view/982. Acesso em: 14 jan. 2026.