NGUYEN, The Anh. THE MECHANISM OF ALL-TRANS RETINOIC ACID ON FAT REDUCTION IN ADIPOCYTES AND FATTY HEPATOCYTES. Vietnam Journal of Nutrition & Food, [S. l.], v. 21, n. 5, p. 12–19, 2025. DOI: 10.56283/1859-0381/960. Disponível em: https://tapchidinhduongthucpham.org.vn/index.php/jfns/article/view/960. Acesso em: 16 nov. 2025.