LUU, Hong Anh; TRAN, Thi Minh Nguyet; TRAN, Quang Binh. VEGAN DIET: RISK AND PREVENTION OF CALCIUM DEFICIENCY. Vietnam Journal of Nutrition & Food, [S. l.], v. 21, n. 3, p. 155–164, 2025. DOI: 10.56283/1859-0381/908. Disponível em: https://tapchidinhduongthucpham.org.vn/index.php/jfns/article/view/908. Acesso em: 13 jul. 2025.